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Food blogging has exploded in the last few years. People are obsessed with what they eat and drink. This session will look at this broad field from the perspective of two of Vancouver's top food bloggers and how to get beyond tweeting what you had for lunch.
Panelists
Andrew is the founder of Scout Magazine and writes a weekly column in the Westender covering Vancouver's dynamic restaurant scene.
Matt is the founder of Vancouver Slop. His day job is working as an Environmental Biologist. He rarely has time to cook and doesn't think he's very good at it, so he eats out everyday.
